Ultimate Sriracha Burger

This recipe comes from "The Sriracha Cookbook", which has some amazingly HOT recipes. Perfect for you spice lovers out there. I am pretty sure I made my neighbors jealous when grilling these awesome burgers! :)

Ingredients:

2 pounds ground beef (80/20)
2 Tbs soy sauce
2 Tbs Sriracha
1/2 tsp fresh ground black pepper
6 slices bacon
1 sweet onion
blue cheese dressing
6 kaiser or sesame seed buns
6 thick slices swiss cheese
1 large tomato, sliced
romaine or curly green lettuce

Form ground beef into six patties. Combine soy sauce, Sriracha and black pepper. Generously brush on both sides of burgers and set aside.

In a medium frying pan over medium heat, cook the bacon. Slice the onion thin and once the bacon is done, cook the onion in the bacon fat over medium-low heat until they carmelize, 20-25 min.

Grill burgers and lightly toast the buns. Top with a slice of swiss cheese.

To assemble, spread some blue cheese dressing on buns, top with bacon, cooked onions, tomato and lettuce. This was delicious served with sweet potato waffle fries.